I love cabbage rolls but rarely make the time to make them. I’ll post a recipe for those another time.

As part of eating better, I gave brussel sprouts another try. I never liked them until I made them like this

Wash them and cut each in half (top-to-bottom)

Mix in a bowl with 1 Tablespoon olive oil and a little salt

Place on baking sheet, cut side down

Bake at 400 F until you see some brown or even black appear on some of them.

A healthy and tasty snack or side dish.


2 thoughts on “sprouts

  1. Pingback: cheese on the ceiling | divorced and a dad

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